WJEC Level 1/2 Vocational Award in Hospitality and Catering
Inspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher.
Specificaties
ISBN/EAN | 9781398361256 |
Auteur | Bev Saunder |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Paperback / gebrocheerd |
Pagina's | 288 |
Lengte | |
Breedte |