Transforming Organic Agri-Produce into Processed Food Products
Post-COVID-19 Challenges and Opportunities
Looks at organic agriculture and the impact from the COVID-19 pandemic and how to transform organic agriculture into processed foods to meet rising demand. It touches on international policies, intellectual property rights, the global organic certification, regulatory framework, and more.
Specificaties
| ISBN/EAN | 9781774911921 |
| Auteur | Deepak Kumar |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 448 |
| Lengte | |
| Breedte |