The New American Bartender's Guide
The Most Comprehensive Guide to the New Mixology
With this easy-to-use, indispensable guide, readers will learn how to mix classic as well as exotic drinks like the pros. Here are all the tricks of the trade - including how to taste, flavor, and garnish as well as when and how to shake, stir, and whirl a drink.The New American Bartender's Guide features: - Tips on measuring, serving, stocking a bar, and learning the language of mixology - Easy-to-find recipes that are organized alphabetically by type of liquor - Classic as well as new recipes for gin, rum, and vodka drinks; punches, aperitifs, non-alcoholic drinks, and much more RECIPES INCLUDE: - Acapulco Orange Blossom - The James Bond Martini - Apple Daiquiri - Prickly Pear Margarita - Café Azteca - Kilanea Lava Flow - Tequila Cocktail - Spiced Orange Blossom - Dubonnet Manhattan - Raspberries Romanoff - Stoli Chocolate Mintini - and many others
ISBN/EAN | 9780451205247 |
Auteur | John J. Poister |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Paperback / gebrocheerd |
Pagina's | 688 |
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Breedte |