The Invention of Taste
A Cultural Account of Desire, Delight and Disgust in Fashion, Food and Art
The Invention of Taste provides a detailed overview of the development of taste, from ancient times to the present. At the heart of the book is an intriguing question: why did the sensory attribute of human taste become a social metaphor and aesthetic value for judging cultural qualities of art, fashion, cuisine and other social constructions?
Specificaties
| ISBN/EAN | 9781350048010 |
| Auteur | Luca Vercelloni |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 224 |
| Lengte | |
| Breedte |