The Indonesian Vegetarian Table

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A vibrant celebration of Indonesian cuisine featuring 80 plant-based, delicious recipes, rooted in tradition and crafted for the modern home cook

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Specificaties
ISBN/EAN 9781837291113
Auteur Petty Pandean-Elliott
Uitgever Phaidon Press B.V.
Taal Engels
Uitvoering Gebonden in harde band
Pagina's
Lengte 255.0 mm
Breedte 198.0 mm
Petty Pandean-Elliott is an award-winning Indonesian chef, writer, and culinary consultant based in the UK. A pioneering voice in modern Indonesian cuisine, she has served as a judge for Asia’s 50 Best Restaurants and World’s 50 Best Restaurants. A member of the Guild of Food Writers, her work has been featured in BBC Good Food, Condé Nast Traveler , Jakarta Globe and other international publications, championing Indonesia’s rich culinary heritage on the global stage.

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