The Food and Cooking of the Caribbean Central and South America
Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes
Specificaties
| ISBN/EAN | 9780857231925 |
| Auteur | Jenni Fleetwood |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 256 |
| Lengte | |
| Breedte |