The Farm Kitchen
Seasonal Recipes from Field, Coast and Garden
A second book from the highly regarded ethical food farmer Abby Allen, organised seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made from local, sustainable ingredients.
Specificaties
| ISBN/EAN | 9781804193075 |
| Auteur | Abby Allen |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 224 |
| Lengte | |
| Breedte |