The Exile's Cookbook
Medieval Gastronomic Treasures from al-Andalus and North Africa
The Exile’s Cookbook brings together 480 recipes, from roasts and breads to condiments and soaps. It offers a fascinating insight into the cuisine of Muslim Spain and North Africa in the period – its regional characteristics and historical antecedents, but also its links to culinary traditions across the Muslim world.
Specificaties
| ISBN/EAN | 9780863569920 |
| Auteur | Ibn Razin Al-Tujibi |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 352 |
| Lengte | 234.0 mm |
| Breedte | 157.0 mm |