The Everyday Wheat-free and Gluten-free Cookbook
This recipe book offers 200 recipes using special gluten-free flours, breads and pasta now available on the market, many of which coeliacs can obtain on a doctor’s prescription.
Specificaties
| ISBN/EAN | 9781898697909 |
| Auteur | Michelle Berriedale-Johnson |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 224 |
| Lengte | |
| Breedte |