Sourdough Bread
Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs
Think you can't bake artisan sourdough at home? Think again! Sourdough Bread: Beginner's Guide with Bakers Recipes and Techniques is your go-to resource for delicious, handcrafted bread.
Specificaties
| ISBN/EAN | 9781954605107 |
| Auteur | Kaitlyn Donnelly |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 88 |
| Lengte | |
| Breedte |