Saulnier, L: LE REPERTOIRE DE LA CUISINE
If you are interested in good food and cooking, this book--treasured by thousands in the culinary profession throughout the past two decades--will prove of great value and be constantly in use.
Specificaties
| ISBN/EAN | 9780812051087 |
| Auteur | Lewis Saulnier |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 272 |
| Lengte | |
| Breedte |
