Oxford Handbook of Nutrition and Dietetics
Fully updated, the Oxford Handbook of Nutrition and Dietetics, third edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.
Specificaties
| ISBN/EAN | 9780198800132 |
| Auteur | Joan (Freelance Dietitian Webster-Gandy |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 960 |
| Lengte | 188.0 mm |
| Breedte | 107.0 mm |