Nutrition in Cystic Fibrosis
A Guide for Clinicians
In combination, maldigestion, malabsorption, and increased metabolic demands pose a high hurdle for the patient to overcome in order to maintain optimal nutritional status.Nutrition in Cystic Fibrosis: A Guide for Clinicians is an excellent resource for physicians, nurses and dietitians who deliver care for patients with cystic fibrosis.
Specificaties
| ISBN/EAN | 9783319163864 |
| Auteur | Elizabeth H. Yen |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 271 |
| Lengte | 262.0 mm |
| Breedte | 187.0 mm |