Novel Approaches in Biopreservation for Food and Clinical Purposes
The aim of "Novel Approaches in Biopreservation for Food and Clinical Purposes" is to provide cutting-edge information on biopreservation methods for both food and medical applications.
Specificaties
| ISBN/EAN | 9781032213569 |
| Auteur | Enriqueta (Teagasc Food Research Centre Garcia-Gutierrez |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 266 |
| Lengte | |
| Breedte |