Meat Less: The Next Food Revolution
I then discuss some of the new technologies that are being developed to create alternatives to meat, including plant-based meat, cultured (lab-grown) meat, microbial meat, and insect meat.
Specificaties
| ISBN/EAN | 9783031239632 |
| Auteur | McClements, David Julian |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 251 |
| Lengte | |
| Breedte |
