Japanese Patisserie
Exploring the Beautiful and Delicious Fusion of East Meets West
Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.
Specificaties
| ISBN/EAN | 9781849758109 |
| Auteur | James Campbell |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 176 |
| Lengte | 235.0 mm |
| Breedte | 190.0 mm |
