Introduction to Hospitality and Tourism Management
A Contemporary Approach
Learn the essentials of hospitality and tourism operations, and develop the practical and interpersonal skills needed for working in the industry, with this undergraduate textbook.
Specificaties
ISBN/EAN | 9781398622258 |
Auteur | Annemarie Turpin |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Paperback / gebrocheerd |
Pagina's | 352 |
Lengte | |
Breedte |