Foraged Condiments
Wild Plant Recipes for Sauces, Chutneys, Ferments and Drinks
A unique and lavishly illustrated cookbook exploring how to forage for wild plants and how to use them in everyday food and drink.
Specificaties
| ISBN/EAN | 9781912807987 |
| Auteur | Natasha Lloyd |
| Uitgever | Van Ditmar Boeken B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 224 |
| Lengte | |
| Breedte |