Foodservice Manual for Health Care Institutions
The fourth edition of the book that has become a classic in the field offers a comprehensive review of the management and operation of health care food service departments.
Specificaties
| ISBN/EAN | 9780470583746 |
| Auteur | Ruby Parker (University of Florida Puckett |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 592 |
| Lengte | 292.0 mm |
| Breedte | 216.0 mm |