Food and Drink in Medieval Poland
Rediscovering a Cuisine of the Past
Lavender vinegar, saffron wafers, chicken baked with prunes, pears stewed with cucumbers and figs - there is something wonderfully inviting about the unusual and exotic flavors that came to the medieval Polish table. This book explores the culinary history of medieval Poland.
Specificaties
| ISBN/EAN | 9780812232240 |
| Auteur | Maria Dembinska |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 256 |
| Lengte | |
| Breedte |