Food and Beverage Management
For the hospitality, tourism and event industries
Fifth edition of the best-selling textbook updated and revised to take account of current trends such as the experience economy, CSR, connectivity and smart controls, and allergen and data protection laws.
Specificaties
| ISBN/EAN | 9781911635109 |
| Auteur | Cousins, John (Director of The Food and Beverage Training Company, London) |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 452 |
| Lengte | 244.0 mm |
| Breedte | 185.0 mm |