Canning and Preserving for Beginners: The Complete Guide to Preserving foods using both Water Bath and Pressure Canner - Canning cookbook and Recipes.

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Specificaties
ISBN/EAN 9798693554412
Auteur Cynthia F. Nathan
Uitgever Van Ditmar Boekenimport B.V.
Taal Engels
Uitvoering Paperback / gebrocheerd
Pagina's 228
Lengte
Breedte

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