Candy Bites
The Science of Sweets
As well as delving into candy facts and myths such as the so-called 'sugar high' and the long history of making sweetmeats, the authors explore the chemistry of a candy store full of famous treats, from Tootsie Rolls to Pixy Styx and from Jawbreakers to Jordan Almonds.
Specificaties
ISBN/EAN | 9781461493822 |
Auteur | Richard W. Hartel |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Paperback / gebrocheerd |
Pagina's | 269 |
Lengte | 244.0 mm |
Breedte | 159.0 mm |