A Practical Guide to Healthy Cooking in the Primary School
Understanding Nutritious Food for a Balanced Diet and Healthy Body
Ideal for group work for any primary classroom that has access to a school kitchen, either in mainstream primary or special school settings, this book offers teachers, parents, and other practitioners, a useful, photocopiable resource for delivering practical and hands-on lessons with scientific grounding.
                                    Specificaties
                                
                            | ISBN/EAN | 9780367753719 | 
| Auteur | Glynn, Maureen | 
| Uitgever | Van Ditmar Boekenimport B.V. | 
| Taal | Engels | 
| Uitvoering | Paperback / gebrocheerd | 
| Pagina's | 292 | 
| Lengte | |
| Breedte | 
