A History of British Baking
From Blood Bread to Bake-Off
The first of it's kind, this is a complete history of Britain's love affair with baking. Tells the story of how our relationship with this much-loved practice has evolved over time. Combines the related histories of Britain's economy, innovation, technology, health, cultural and social trends with the personal stories of the pioneers and cooks.
Specificaties
| ISBN/EAN | 9781526757487 |
| Auteur | Emma Kay |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 224 |
| Lengte | |
| Breedte |
